Grape jam with rosemary 230 ml


Grape jam with rosemary

Ingredients: Grapes, jam sugar (sugar, jelly pectin, acidity regulator citric acid, preservative potassium sorbate), water, rosemary. Suitable as a side dish for both steaks and desserts.

Handicraft product from Saaremaa grapes and rosemary Made from 75 g of berries per 100 g of product. Total sugar content 25 g per 100 g

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